Guide
Guide to Italian Wines – Autunno 2008
Published by Tom Hyland Chicago, IL – Fall 2008 2004 BAROLO **** EXCELLENT Rivetto dal 1902 “Giulin” Beautiful garnet with aromas of red cherry, turmeric, wild strawberry and cedar. Medium-full with excellent concentration. Rich mid-palate with delicious red cherry fruit. … Continua
Decanter – November 2003
Rivetto Giulin Very dark flavours – coffee, tobacco – and large scale.
Decanter – Maggio 2006
Rivetto Giulin Fairly expressive – dried tea, strawberry and rose petals. Ethereal style – lithte (albeit firm) tannins. Very intense scent, graceful finish. 10 years +.
